Kids' Night To Cook

Learn to read an ingredients list and recipe, then make a full meal with a salad, main dish and dessert that you can re-create at home.

  • Ages 9-11
  • Time & Date: 4:30-7pm Sun, 3/11/18
  • Instructor: Jonathon Zellar
  • Location: Kitchen Incubator
  • Tuition: $60/workshop

More like this:

Culinary Arts     Workshops     Age 5-8     Age 8-11    

Share this program: