Learn the intricacies of one of Chef Jonathon’s favorite creations, complete with salad and dressing, main dish and dessert that you can re-create at home. Watch our Facebook page for details on the recipe!
- Ages: 15-Adult
- Time & Date: 4:30-7pm Sun, 5/3/20
- Instructor: Jonathon Zellar
- Location: Kitchen Incubator
- Tuition: $55
Is the program you want full? Please call us at (815) 626-4278 today! We may be able to open more spots in the program or, if there is enough interest, add another session of the program!